by soaking sticky rice right away and afterwards steaming it by itself or with other components like mung bean, peanut, and corn. Near the finish from the cooking procedure, we include some fats, for instance oil, hen Fats or coconut milk, to help make xoiCác hi?n t??ng nh? gi?t, ??ng hình, lag hay diss ra kh?i tr?n ??u khi ?ang xem g?n nh? khôn